HomeRecipesCaramel Sauce
Caramel Sauce
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Ingredients
1 pkg
Caramel Sauce Mix
1 cup
whipping cream
14 cup
butter


Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a Multipurpose Pot, whisk sauce mix with whipping cream and butter. Bring to a boil, stirring often.
  2. Reduce heat to medium; simmer for 3–4 min, stirring often. Chill before serving; sauce will thicken as it cools.
Tips

Turn caramel sauce into frosting. Simply refrigerate sauce until cold and firm. Using a hand mixer, beat to desired thickness.

Go Vegan: replace whipping cream with coconut milk.

Nutritional Information

Per serving (2 tbsp): Calories 60, Fat 5 g (Saturated 3 g, Trans 0 g), Cholesterol 15 mg, Sodium 3 mg, Carbohydrate 0 g (Fiber 0 g, Sugars 4 g), Protein 0 g.

Caramel Sauce
20 min
1 1/2 cups
$0.48/serving
HomeRecipesCaramel Sauce
Caramel Sauce
Caramel Sauce
Share it!

Ingredients
1 pkg
Caramel Sauce Mix
1 cup
whipping cream
14 cup
butter


20 min
1 1/2 cups
$0.48/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a Multipurpose Pot, whisk sauce mix with whipping cream and butter. Bring to a boil, stirring often.
  2. Reduce heat to medium; simmer for 3–4 min, stirring often. Chill before serving; sauce will thicken as it cools.
Tips

Turn caramel sauce into frosting. Simply refrigerate sauce until cold and firm. Using a hand mixer, beat to desired thickness.

Go Vegan: replace whipping cream with coconut milk.

Nutritional Information

Per serving (2 tbsp): Calories 60, Fat 5 g (Saturated 3 g, Trans 0 g), Cholesterol 15 mg, Sodium 3 mg, Carbohydrate 0 g (Fiber 0 g, Sugars 4 g), Protein 0 g.

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