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HomeRecipesGreek Salmon & Beans
Greek Salmon & Beans
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Ingredients
1 lb (450 g)
salmon fillet
4 cups
green beans
12 pint
cherry tomatoes
2 tsp
Sea Salt, to taste
Black Pepper, to taste
12
lemon

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Trim ends from beans and discard. Place beans and tomatoes in Multipurpose Steamer. Grind salt and pepper on top, if desired. Cover and microwave on high until tender-crisp, 3–4 min.
  2. Cut salmon into four pieces. Arrange over veggies; sprinkle with dip mix.
  3. Cover and microwave on high until  beans are tender and fish is cooked through, about 4 min.
  4. Using the 2-in-1 Citrus Press, squeeze  in juice from lemon.
Tips

Swap fish for pieces of boneless, skinless chicken.

Perfectly Balance Your Plate

Serve with 1 cup rice or mashed sweet potatoes  and 1 tbsp prepared Lemon Dilly Dip.

Nutritional Information

Per serving: Calories 210, Fat 8 g (Saturated 1 g, Trans 0 g), Cholesterol 60 mg, Sodium 60 mg, Carbohydrate 10 g (Fiber 4 g, Sugars 5 g), Protein 25 g.

Greek Salmon & Beans
15 min
4 servings
$1.56/serving
What you'll need
Lemon Dilly Dip MixLemon Dilly Dip Mix
Lemon Dilly Dip Mix
141 Reviews
$8.99
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
67 Reviews
$58.00
HomeRecipesGreek Salmon & Beans
Greek Salmon & Beans
Greek Salmon & Beans
Share it!

Ingredients
1 lb (450 g)
salmon fillet
4 cups
green beans
12 pint
cherry tomatoes
2 tsp
Sea Salt, to taste
Black Pepper, to taste
12
lemon
15 min
4 servings
$1.56/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Trim ends from beans and discard. Place beans and tomatoes in Multipurpose Steamer. Grind salt and pepper on top, if desired. Cover and microwave on high until tender-crisp, 3–4 min.
  2. Cut salmon into four pieces. Arrange over veggies; sprinkle with dip mix.
  3. Cover and microwave on high until  beans are tender and fish is cooked through, about 4 min.
  4. Using the 2-in-1 Citrus Press, squeeze  in juice from lemon.
What you'll need
Lemon Dilly Dip MixLemon Dilly Dip Mix
Lemon Dilly Dip Mix
141 Reviews
$8.99
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
67 Reviews
$58.00
Tips

Swap fish for pieces of boneless, skinless chicken.

Perfectly Balance Your Plate

Serve with 1 cup rice or mashed sweet potatoes  and 1 tbsp prepared Lemon Dilly Dip.

Nutritional Information

Per serving: Calories 210, Fat 8 g (Saturated 1 g, Trans 0 g), Cholesterol 60 mg, Sodium 60 mg, Carbohydrate 10 g (Fiber 4 g, Sugars 5 g), Protein 25 g.