Grab those ripe bananas and let’s get baking! Petites are the perfect snack—no cutting, slicing, or portioning required. Serve alongside fruit platters and prepared Summer Berry Sweet Dip, or individually wrap for on-the-go treats during the week.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 350° F.
- Place Perfect Petites on a Sheet Pan. Using a basting brush, generously brush with oil.
- In a bowl, mash bananas; they should measure about 3⁄4 cup. Add eggs and oil; whisk to mix. Stir in mix.
- Evenly divide batter in Perfect Petites, about 1 tbsp per mold.
- Bake 18–20 min or until a toothpick inserted in the center comes out clean. Rest in pan until cool to the touch, then pop out.
The 4-in-1 Spice Spoon is perfect for dividing the batter in the Perfect Petites.
Make ahead and freeze. Remove from the freezer 15 min prior to serving.
Per serving (1 petite): Calories 50, Fat 3 g (Saturated 0.3 g, Trans 0 g), Cholesterol 15 mg, Sodium 75 mg, Carbohydrate 6 g (Fiber 0 g, Sugars 3 g), Protein 1 g.
30 min
30 petites
$0.18/serving
30 min30 petites$0.18/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 350° F.
- Place Perfect Petites on a Sheet Pan. Using a basting brush, generously brush with oil.
- In a bowl, mash bananas; they should measure about 3⁄4 cup. Add eggs and oil; whisk to mix. Stir in mix.
- Evenly divide batter in Perfect Petites, about 1 tbsp per mold.
- Bake 18–20 min or until a toothpick inserted in the center comes out clean. Rest in pan until cool to the touch, then pop out.
The 4-in-1 Spice Spoon is perfect for dividing the batter in the Perfect Petites.
Make ahead and freeze. Remove from the freezer 15 min prior to serving.
Per serving (1 petite): Calories 50, Fat 3 g (Saturated 0.3 g, Trans 0 g), Cholesterol 15 mg, Sodium 75 mg, Carbohydrate 6 g (Fiber 0 g, Sugars 3 g), Protein 1 g.
